Tilapia Alfredo
9 ingredients
6 steps
Ingredients
- 6 -8 tilapia fillets
- cajun seasoning, both sides
- 1/4 teaspoon fennel seed, per fillet
- Sauce
- 1 (15 ounce) jar newmans roasted garlic alfredo sauce
- 16 ounces frozen shrimp
- 2 tablespoons butter
- 2 teaspoons minced garlic
- 1/2 teaspoon dried parsley
Directions
-
1Saute shrimp in a skillet with butter and minced garlic.
-
2Add Alfredo sauce to the shrimp and reduce heat to simmer.
-
3Heat up grill to 375 degrees.
-
4Season fillets on both sides.
-
5After grill is hot cook fish for 5-7 minutes,turn over once.
-
6Pour sauce over fish and garnish with parsley.
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