Tin Foil Dinner Recipe
4 ingredients
10 steps
Ingredients
- 1 round steak
- Carrots, peeled and cut up
- Potatoes, peeled and cut up
- Onions, cut up
Directions
-
1Place round steak in center of double foil.
-
2Place vegetables around on top of steak.
-
3Pour 1 small can tomato sauce over top.
-
4Season and place double foil on top.
-
5Seal edges well.
-
6Put on cookie sheet in oven.
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7Bake according to when you want it.
-
8At 375 degrees for 1 hour.
-
9At 350 degrees for 1 1/2 to 2 hrs.
-
10At 300 degrees for 2 1/2 to 3 hrs.
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