Tiny Fudge Brownies

7 ingredients
7 steps

Ingredients

  • 4 Tbsp. butter
  • 1/2 c. semi-sweet chocolate chips
  • 1/3 c. packed light brown sugar
  • 1/2 tsp. vanilla
  • 1 egg
  • 5 Tbsp. all-purpose flour
  • 2 oz. milk chocolate or white chocolate

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Lightly spray 24 mini muffin tins. Melt butter, semi-sweet chocolate and sugar together in a small saucepan over low heat until smooth.
  3. 3
    Beat in vanilla and egg. Fold flour until blended.
  4. 4
    Fill tins 1/2 full.
  5. 5
    Bake for 10 to 12 minutes.
  6. 6
    Cool.
  7. 7
    Frost with melted milk or white chocolate.

Products Matching These Ingredients

More Recipes to Try