Tipple Thyme

Name: Tipple Thyme
Ingredients: 1 cup granulated sugar; 1 cup water; fresh thyme sprig (25 leaves plucked off the stem of a thyme sprig); 1 ounce fresh blood orange juice; 12 ounce fresh lemon juice; 12 ounce thyme syrup; 3 ounces sparkling rose wine; lemon, wheel for garnish; thyme, sprig for garnish

9 ingredients

8 steps

Ingredients

1 cup granulated sugar
1 cup water
fresh thyme sprig (25 leaves plucked off the stem of a thyme sprig)
1 ounce fresh blood orange juice
12 ounce fresh lemon juice
12 ounce thyme syrup
3 ounces sparkling rose wine
lemon, wheel for garnish
thyme, sprig for garnish

Directions

1

Make thyme syrup: Bring ingredients to a boil in a saucepan, stirring occasionally.
2

Reduce heat to low.
3

Simmer for 10 minutes.
4

Let cool.
5

Double strain into a glass bottle.
6

To make cocktail: Pour juices and syrup into a Champagne flute.
7

Top with sparkling wine.
8

Garnish with lemon wheel with sprig of thyme on rime of glass.