To Die For Pie

5 ingredients
5 steps

Ingredients

  • 1 Oreo cookie pie crust
  • 1 1/2 Symphony candy bars (large)
  • 12 oz. Cool Whip
  • slivered almonds
  • Magic Shell topping

Directions

  1. 1
    Melt candy bars in double boiler.
  2. 2
    Add as many almonds that you want and 8 ounces of Cool Whip.
  3. 3
    Stir and put in Oreo cookie pie crust.
  4. 4
    Add the rest of the Cool Whip.
  5. 5
    Top with some more almonds and Magic Shell topping and then freeze it for a few hours or overnight.

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