Toasted Baguette

Directions

1. 1
   Preheat the oven to 400 degrees F.
2. 2
   Slice the baguette diagonally into 1/4-inch slices.
3. 3
   You should have 20 to 25 slices.
4. 4
   Place the slices in 1 layer on a baking sheet.
5. 5
   Brush each slice with olive oil and sprinkle with salt and pepper.
6. 6
   Bake the toasts for 15 to 20 minutes or until they are crisp and browned.
7. 7
   Serve at room temperature.