Toasted Chickpeas

Directions

1. 1
   Preheat oven to 375F.
2. 2
   In a medium bowl combine chickpeas with olive oil and all your favorite spices.
3. 3
   I used paprika, garlic powder, Cumin, and salt.
4. 4
   Mix well so as to coat chickpeas.
5. 5
   Evenly spread them out on a foil lined cookie sheet,
6. 6
   Toast for 20 minutes first, then shake cookie sheet gently to redistribute the little guys.
7. 7
   Toast for another 20-25 minutes.
8. 8
   Remove from oven.
9. 9
   Put in a glass or metal bowl.
10. 10
    Taste test...if you think that you need more salt or any other spices, now is a good time to add them and stir well.
11. 11
    Yumm!