Toasted Deviled Hamburgers

7 ingredients
4 steps

Ingredients

  • 1 lb. ground meat
  • 1/3 c. chili sauce or catsup
  • 2 tsp. French's mustard
  • 1 1/2 tsp. horseradish
  • 1 tsp. Worcestershire sauce
  • 1 tsp. salt
  • pepper

Directions

  1. 1
    This wil cover 8 slices of bread.
  2. 2
    Cut crust from bread. Toast on one side.
  3. 3
    Spread with hamburger on side not toasted. Return to broiler and let broil for eight or ten minutes.
  4. 4
    Serve hot.

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