Toasted Pecans

5 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 4 c. pecan halves
  • 1/2 tsp. Tabasco sauce (optional)
  • 4 tsp. Worcestershire sauce
  • 1 Tbsp. garlic salt

Directions

  1. 1
    Melt butter; then add other ingredients.
  2. 2
    Stir in pecans. Spread in a flat pan.
  3. 3
    Toast at 300° for 25 to 30 minutes until browned.
  4. 4
    Stir after baking.
  5. 5
    Dry on a paper towel.

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