Toffee
4 ingredients
7 steps
Ingredients
- 1 c. sugar
- 2 sticks margarine
- saltine crackers
- 12 oz. chocolate chips
Directions
-
1Line cookie sheet with foil.
-
2Place saltine crackers, salt side up, in pan. Combine sugar and margarine.
-
3Boil approximately 10 minutes, stirring until thick.
-
4Pour over crackers and bake 10 minutes in 300° oven.
-
5Pour chocolate chips over crackers.
-
6May need to put in oven again if chips do not melt.
-
7Refrigerate. Break into pieces.
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