Toffee

Directions

1. 1
   Butter a
2. 2
   9
3. 3
   x 9
4. 4
   x 2-inch pan.
5. 5
   Spread pecans in pan. Heat sugar
6. 6
   and margarine to boiling in a saucepan.
7. 7
   Boil over medium heat
8. 8
   for
9. 9
   7 minutes.
10. 10
    Immediately spread mixture over pecans in pan.