Toffee

5 ingredients
9 steps

Ingredients

  • 1 c. brown sugar
  • 1 c. butter (1/2 butter, 1/2 oleo)
  • 1 c. chopped nuts
  • 16 double graham crackers
  • 12 to 16 Hershey bars

Directions

  1. 1
    Combine brown sugar, butter and nuts in saucepan.
  2. 2
    Boil for 2 minutes.
  3. 3
    Place sauce over graham crackers in 15 x 10-inch jelly roll pan.
  4. 4
    Bake at 350° for 10 minutes.
  5. 5
    Place Hershey bars on top immediately when taking out of oven.
  6. 6
    Spread when melted.
  7. 7
    (Do not put Hershey bars in oven.)
  8. 8
    Cut while warm.
  9. 9
    Refrigerate.

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