Toffee Bars
8 ingredients
9 steps
Ingredients
- 1 c. butter
- 1 c. brown sugar, packed
- 1 egg yolk
- 1 tsp. vanilla extract
- 2 c. flour
- 1/4 tsp. salt
- 6 Hershey candy bars (no nuts)
- 1/2 c. nuts (optional)
Directions
-
1Cream butter, brown sugar, egg yolk and vanilla extract.
-
2Stir in salt and flour until well blended.
-
3Spray cookie sheet with cooking spray and pour mixture onto pan.
-
4Pat entire mixture over the surface, sprinkling flour where needed to keep the mixture from sticking to your fingers.
-
5Bake at 350° for 12 to 15 minutes, being careful not to over brown.
-
6It will be a soft dough.
-
7Remove from oven and immediately sprinkle chocolate pieces over cookie.
-
8When melted, spread over all.
-
9Cut bars while warm.
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