Toffee Bars

Directions

1. 1
   Preheat oven to 375 degrees F.
2. 2
   In a large mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds.
3. 3
   Add the brown sugar, egg, and vanilla.
4. 4
   Beat until combined, scraping sides of bowl.
5. 5
   Beat in flour and salt until combined.
6. 6
   Spread dough evenly in an ungreased 13x9x2-inch baking pan.
7. 7
   Bake for about 15 minutes or until edges begin to brown and surface is dry.
8. 8
   Remove from oven and immediately sprinkle with chocolate pieces.
9. 9
   Let stand about 2 minutes or until chocolate is softened; spread evenly.
10. 10
    Sprinkle with nuts and toffee pieces.
11. 11
    Let cool in pan on wire rack 30 minutes.
12. 12
    Cut into bars.