Toffee Bars
7 ingredients
7 steps
Ingredients
- 3/4 c. packed brown sugar
- 1/3 c. softened butter/margarine
- 3/4 tsp. vanilla
- 1 egg yolk
- 2 c. Bisquick
- 1 c. semi-sweet chocolate chips
- 1/2 c. ground pecans
Directions
-
1Heat oven to 350°.
-
2Mix first 4 ingredients with fork in ungreased 13 x 9-inch pan.
-
3Stir in Bisquick until moistened. Press mixture evenly into pan.
-
4Bake 16 to 18 minutes or until light brown.
-
5Immediately sprinkle with chocolate chips and let stand until softened, 3 to 4 minutes; spread evenly.
-
6Sprinkle with pecans.
-
7Makes approximately 32 bars.
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