Toffee Bars

5 ingredients
2 steps

Ingredients

  • 24 saltine crackers, salted or unsalted
  • 2 sticks butter or margarine
  • 1 c. brown sugar
  • 1 tsp. vanilla
  • 1 (12 oz.) bag semi-sweet or milk chocolate chips

Directions

  1. 1
    Line a 13 x 9-inch pan with foil and spray with Pam.
  2. 2
    Arrange crackers in single layer, edges touching. Put butter and sugar in saucepan to boil.

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