Tofu Parmesan

Name: Tofu Parmesan
Ingredients: 2 tablespoons olive oil; 1 lb firm tofu, cut into 1/2 slices; 1 small onion, chopped; 2 cloves garlic, chopped; 2 cups tomatoes, crushed or diced; 1 teaspoon oregano; 1 teaspoon rosemary; 1/4 1/4 cup mozzarella cheese or 1/4 cup cheddar cheese; 1 tablespoon parmesan cheese; salt and pepper

10 ingredients

6 steps

Ingredients

2 tablespoons olive oil
1 lb firm tofu, cut into 1/2 slices
1 small onion, chopped
2 cloves garlic, chopped
2 cups tomatoes, crushed or diced
1 teaspoon oregano
1 teaspoon rosemary
1/4 1/4 cup mozzarella cheese or 1/4 cup cheddar cheese
1 tablespoon parmesan cheese
salt and pepper

Directions

1

In fry pan, add 1 tbls oil, fry tofu slices till golden brown, drain on paper towels.
2

Add the remaining oil and fry onion and garlic till tender.
3

Add tomatoes and spices, simmer for 15 mins.
4

Lay tofu in a baking dish, pour over tomatoe sauce, sprinkle with cheeses.
5

Bake at 350 for 20-25 mins, uncovered.
6

Enjoy!