Tofu Pie

4 ingredients
5 steps

Ingredients

  • 1 block soft tofu
  • 2 small boxes Jell-O gelatin (any flavor)
  • 1 (8 oz.) carton Cool Whip
  • 2 (8-inch) graham pie crusts

Directions

  1. 1
    Mix Jell-O with water (1 3/4 cups hot water and 1/4 cup cold). Cool gelatin.
  2. 2
    Mash tofu (drain liquid first before you mash it). Add tofu to gelatin, then add Cool Whip.
  3. 3
    Mix well.
  4. 4
    Chill for about 3 hours.
  5. 5
    Mixture will make 2 pies.

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