Tofu Pot Pie

Ingredients

• pastry for two-crust pie
• 1 1/3 c. flour
• 1 1/2 lb. cubed tofu
• 1 c. sliced carrots
• 1 c. sliced celery
• 1 c. frozen peas
• 1 1/2 c. chopped onion
• 2 c. milk
• 1 c. water
• 1/2 tsp. thyme
• 1/2 tsp. sage
• 1 tsp. paprika
• 1 tsp. garlic powder
• salt and pepper
• 1/2 c. oil