Toll House Pie

8 ingredients
5 steps

Ingredients

  • 1 (9-inch) pie crust
  • 2 eggs
  • 1/2 c. flour
  • 1/2 c. sugar
  • 1/2 c. firmly packed brown sugar
  • 1 c. melted butter, cooled to room temperature
  • 1 (6 oz.) pkg. (1 c.) semi-sweet chocolate morsels
  • 1 c. chopped walnuts

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Beat eggs until foamy.
  3. 3
    Add flour, sugar and brown sugar; beat until well blended.
  4. 4
    Blend in melted butter; stir in chocolate pieces and walnuts.
  5. 5
    Bake 1 hour at 325°.

Products Matching These Ingredients

More Recipes to Try