Tomatillo—Red Onion Salsa

Name: Tomatillo—Red Onion Salsa
Ingredients: 2/3 cup chopped tomatillos (3 medium); 1/3 cup finely chopped red onion; 2 teaspoons grated lemon rind; 2 tablespoons fresh lemon juice; 1 tablespoon extra-virgin olive oil; 1/4 teaspoon salt

6 ingredients

3 steps

Ingredients

2/3 cup chopped tomatillos (3 medium)
1/3 cup finely chopped red onion
2 teaspoons grated lemon rind
2 tablespoons fresh lemon juice
1 tablespoon extra-virgin olive oil
1/4 teaspoon salt

Directions

1

Combine all ingredients in a small bowl.
2

Flavorful Combinations
3

This Latin-inspired salsa, which is primarily made of chopped red onion, chopped tomatillos, lemon juice, and extra-virgin olive oil, takes little time and effort to prepare. It's tasty and versatile enough to serve over grilled chicken and steak or with tacos and fajitas. For a tropical variation, try substituting chopped pineapple for the tomatillo.