Tomatillo Salsa

Ingredients

• 2 cups diced fresh tomatillos (about 4 large)
• 1/2 cup diced onion
• 1/2 cup diced celery
• 1/4 cup chopped green bell pepper
• 2 garlic cloves, minced
• 1 tablespoon plus 1 teaspoon olive oil
• 1/2 cup clam juice or chicken broth
• 1/4 cup canned chopped green chiles
• 1/4 cup lime juice
• 1 teaspoon ground cumin
• 1/2 teaspoon dried oregano
• 1/4 teaspoon salt
• 1/4 teaspoon ground red pepper
• 1 teaspoon chopped fresh cilantro