Tomato And Broccoli Bake

Directions

1. 1
   Cook pasta in boiling salt water 8 to 10 minutes or until tender.
2. 2
   Combine 1/2 cup cheese and flour, set aside.
3. 3
   In a large saucepan cook onion and garlic in butter or margarine until tender but not brown.
4. 4
   Stir in tomatoes, parsley, oregano, basil and 1/4 teaspoon salt. Bring to boiling.
5. 5
   Add broccoli.
6. 6
   Simmer, covered. Transfer to an 8 x 8 x 2-inch baking dish.
7. 7
   Bake, covered, in a 375° oven for 15 minutes.
8. 8
   Sprinkle with remaining cheese.
9. 9
   Bake, uncovered, for 5 minutes more.
10. 10
    Makes 6 to 8 servings.