Tomato-And-Fruit Salad

9 ingredients
1 steps

Ingredients

  • 2 pounds watermelon, sliced
  • 2 pounds honeydew melon, sliced
  • 1 fresh peach, sliced
  • 2 nectarines, sliced
  • 2 red plums, cut into wedges
  • 1 green tomato, sliced
  • 1 pound assorted heirloom tomatoes, sliced or cubed
  • 1 (12-oz.) package baby heirloom tomatoes, halved
  • 6 to 8 fresh basil leaves, torn

Directions

  1. 1
    Arrange first 9 ingredients on a serving platter. Serve with Basil-Orange Vinaigrette.

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