Tomato-And-Fruit Salad
9 ingredients
1 steps
Ingredients
- 2 pounds watermelon, sliced
- 2 pounds honeydew melon, sliced
- 1 fresh peach, sliced
- 2 nectarines, sliced
- 2 red plums, cut into wedges
- 1 green tomato, sliced
- 1 pound assorted heirloom tomatoes, sliced or cubed
- 1 (12-oz.) package baby heirloom tomatoes, halved
- 6 to 8 fresh basil leaves, torn
Directions
-
1Arrange first 9 ingredients on a serving platter. Serve with Basil-Orange Vinaigrette.
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