Tomato Aspic

8 ingredients
4 steps

Ingredients

  • 1 small pkg. lemon jello
  • 1 (8 oz.) can tomato sauce
  • 1 tsp. lemon juice
  • 1/2 tsp. onion salt
  • 1 c. boiling water
  • 1 1/4 tsp. vinegar
  • 1/2 tsp. celery salt
  • 3 drops red food coloring

Directions

  1. 1
    Add jello to boiling water
  2. 2
    and
  3. 3
    stir to dissolve.
  4. 4
    Add and mix remaining ingredients. Pour in mold and chill.

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