Tomato Bacon Dip
5 ingredients
5 steps
Ingredients
- 8 Ounces Softened Cream Cheese
- 1 Tablespoon Mayonnaise
- Garlic Salt, to taste
- 1 Tomato, Peeled, Seeded, And Chopped
- 6-8 Slices Of Bacon, Cooked And Crumbled
Directions
-
1With a hand mixer, blend cream cheese, mayo and garlic salt.
-
2Continue mixing in tomatoes with the mixer to blend completely.
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3When ready to serve, stir in the bacon.
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4Serve with rye chips, Wheat Thins, bread pieces, or any cracker that would hold dip well.
-
5Fresh veggies also work well with this dip.
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