Tomato Cheese Snacks

4 ingredients
5 steps

Ingredients

  • 4 English muffins
  • 2 ripe medium tomatoes
  • 8 slices Swiss cheese (you can also use Monterey Jack or Mozzarella)
  • 2 green onions

Directions

  1. 1
    Half the English muffins.
  2. 2
    Slice tomatoes and place one on each muffin.
  3. 3
    Place one slice cheese on top of tomatoes.
  4. 4
    Add a little of the green onions on top of cheese.
  5. 5
    Broil until cheese melts or turns brown.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

6 english muffins

D NOVA 4

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

Swiss cheese, swiss

C NOVA 3

Little muffins

Little Debbie

E NOVA 4

English Toffees

Dutch Delights Chocolates

E NOVA 4
Made Without Wheat Blueberry Muffins

Made Without Wheat Blueberry Muffins

Marks & Spencer

D NOVA 4

Sliced swiss cheese

C NOVA 3
English Muffins

English Muffins

Marks & Spencer

C NOVA 4

More Recipes to Try

Healthy & Delicious: Chicken Pecan Bulgur Burgers Recipe

11 ingredients

Mangos And Mozzarella: An Italian Classic With A Tropical Twist Recipe

7 ingredients

Cook The Book: Sweet And Sour Eggplant And Onion Stew

14 ingredients

Healthy & Delicious: Frittata With Mushrooms, Bacon, And Parmesan Recipe

8 ingredients

Mushy Peas Recipe

6 ingredients

Cook The Book: Wasabi Peas For Real

9 ingredients

Cook The Book: Lemon And Garlic Chicken

8 ingredients

British-Style Beans On Toast Recipe

15 ingredients

British Curry Sauce Recipe

15 ingredients

Healthy & Delicious: Blue Cheese Portobello Mushroom Burgers Recipe

10 ingredients

Grilled Stuffed Flank Steak With Salami, Fontina, Parmesan, And Bread Crumbs Recipe

10 ingredients

Cook The Book: Tomato And Strawberry Gaspacho

3 ingredients