Tomato Chutney

10 ingredients
2 steps

Ingredients

  • 1 can peeled tomatoes, chopped
  • 3/4 tsp. ginger
  • 4 Tbsp. vegetable oil
  • 2/3 c. raisins
  • 1 tsp. cayenne
  • 1 medium onion, finely chopped
  • 3/4 c. pitted dates
  • 1 tsp. mustard seed
  • 2/3 c. currants
  • 1 tsp. salt

Directions

  1. 1
    Place all ingredients except mustard seed and oil in a saucepan and bring to boil, stirring occasionally.
  2. 2
    Reduce heat; simmer, uncovered, until mixture is thick, 1 1/2 to 2 hours.

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