Tomato-Clam Cocktail
4 ingredients
2 steps
Ingredients
- 1 1/2 c. tomato juice
- 1 1/2 c. clam juice
- 1 Tbsp. Worcestershire
- dash of hot pepper sauce
Directions
-
1Combine all ingredients and chill.
-
2Makes 3 cups, about 44 calories per cup.
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