Tomato Dumplings

5 ingredients
1 steps

Ingredients

  • 6 slices bacon, cut up
  • 1 qt. tomatoes, broken up (if too thick, add a little water)
  • 1/2 c. sugar or little less if too sweet
  • pinch of salt
  • sprinkle of pepper

Directions

  1. 1
    Use skillet and fry bacon crisp; add tomatoes, sugar, salt and pepper. Bring to boil and add dumplings. Cook slowly for 15 or 20 minutes.

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