Tomato Jam

6 ingredients
2 steps

Ingredients

  • 4 1/2 lb. ripe tomatoes
  • 4 1/2 c. sugar
  • 1 Tbsp. broken cinnamon
  • 1 1/2 c. vinegar
  • 1/2 tsp. allspice
  • 1 tsp. cloves

Directions

  1. 1
    Scald and peel tomatoes, then quarter them.
  2. 2
    Place in pan and add sugar, vinegar and spices. Cook slowly until thickened and put in jars.

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