Tomato Pie

7 ingredients
5 steps

Ingredients

  • 4 or 5 tomatoes
  • biscuit dough
  • salt
  • pepper
  • 1 c. mayonnaise
  • 1 c. grated cheese
  • 1 Tbsp. chopped onion

Directions

  1. 1
    Line a pie tin with a very rich biscuit dough, then fill with sliced tomatoes.
  2. 2
    Add salt and pepper.
  3. 3
    Then mix cheese, mayonnaise and onion and spread over tomatoes.
  4. 4
    Bake at 375° for about 30 minutes.
  5. 5
    Serve hot with sliced cold roast beef or ham and cole slaw.

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