Tomato Pie Recipe

Directions

1. 1
   Brown pie crust.
2. 2
   Meanwhile, peel and slice tomatoes.
3. 3
   Pat each tomato slice with paper towel to absorb all liquid.
4. 4
   Layer sliced tomatoes into pie crust.
5. 5
   Add in minced scallions, salt, pepper, basil and chives to top of tomato layer.
6. 6
   In separate bowl, combine mayonnaise with shredded Cheddar cheese to a thick consistency.
7. 7
   Spread cheese mix on pie till entirely covered.
8. 8
   Bake at 350 degrees for 20 min or possibly till bubbly.
9. 9
   Then broil till golden brown on top.