Tomato Sauce

Name: Tomato Sauce
Ingredients: 1/2 cup of olive oil; 3 clove of garlic; 1 large shallot diced; 2 green onion bulbs diced; 1 cup of ketchup; 1 tbsp of red pepper flakes; 1/2 cup of shredded pamesan cheese; 4 ripe tomatoes; 1 tbsp of sea salt; 1 tbsp of garlic powder; 6 leaves of fresh Basil julienned

11 ingredients

8 steps

Ingredients

1/2 cup of olive oil
3 clove of garlic
1 large shallot diced
2 green onion bulbs diced
1 cup of ketchup
1 tbsp of red pepper flakes
1/2 cup of shredded pamesan cheese
4 ripe tomatoes
1 tbsp of sea salt
1 tbsp of garlic powder
6 leaves of fresh Basil julienned

Directions

1

wash, score, and boil tomatoes
2

shock tomatoes in ice bath, and peel when cool enough to handle
3

dice tomatoes
4

heat olive oil and saute all onions/shallots until translucent
5

dice garlic and smear with sea salt to make a paste
6

add to pan and cook on medium heat for 2 -3 minutes
7

add tomatoes, ketchup and red pepper flakes, garlic powder, parmesan cheese and half of Basil
8

cook on low for 30 minutes, add remaining Basil as garnish