Tomato Sauce

Directions

1. 1
   To cook sauce, heat olive oil over medium heat in a large iron skillet or heavy saucepan.
2. 2
   Add garlic and cook until tender.
3. 3
   Add fresh tomatoes and cook until just heated through.
4. 4
   Stir in basil and salt.
5. 5
   Serve sauce over cooked spaghetti or other Italian pasta and top with parmesan cheese.
6. 6
   This tomato sauce recipe makes enough for about 6 servings Don't over cook the tomatoes, keep them aldente!