Tomato Scallop

8 ingredients
2 steps

Ingredients

  • 1/2 c. chopped onion
  • 1/2 c. chopped green pepper
  • 1/4 c. butter
  • 3/4 tsp. salt
  • 1/8 tsp. pepper
  • 4 medium tomatoes, peeled and sliced (1 1/2 lb.)
  • 2 c. soft bread crumbs
  • 1/3 c. grated Romano cheese

Directions

  1. 1
    Mix all of the ingredients in a microwave casserole.
  2. 2
    Cover with plastic wrap and cook on High until tomatoes are tender. Sprinkle with a little of the grated Romano cheese just before serving.

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