Tomato Soup

4 ingredients
6 steps

Ingredients

  • 1 kg ripe tomatoes
  • 4 garlic cloves, - 4 pods
  • 12 onion, - 1/2 piece
  • salt & pepper

Directions

  1. 1
    Pressure cook all the above items except salt and pepper.
  2. 2
    Cool and blend it to a fine paste using little water.
  3. 3
    Pour it through a sieve and boil.
  4. 4
    Add water if required to get soup consistency.
  5. 5
    When the soup begins to boil add the salt and pepper as required.
  6. 6
    Serve hot with butter and soup sticks.

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