Tomato Soup

7 ingredients
4 steps

Ingredients

  • 2 1/2 gal. tomato juice
  • 1 bunch celery
  • 1/4 to 1/3 c. salt
  • 1 Tbsp. pepper
  • 1 to 2 green peppers
  • 2 large onions
  • 2 c. sugar

Directions

  1. 1
    Blend green peppers, celery and onions to a pulp in blender; add to the tomato juice.
  2. 2
    Add everything together; bring to a boil.
  3. 3
    Simmer for 30 minutes.
  4. 4
    Put in bottles to process for 20 minutes.

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