Tomato Soup Cake

10 ingredients
4 steps

Ingredients

  • 1/2 c. shortening or margarine
  • 1 c. sugar
  • 1 c. tomato soup, in which 1 tsp. baking soda has been dissolved
  • 2 c. flour
  • 2 tsp. baking powder
  • 1 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1 tsp. nutmeg
  • 1 c. raisins
  • 1 c. chopped walnuts

Directions

  1. 1
    Blend shortening and sugar together.
  2. 2
    Add tomato soup and soda.
  3. 3
    Sift dry ingredients together and add to the first mixture. Stir in nuts and raisins.
  4. 4
    Pour into loaf or tube pan and bake at 350° for 50 to 60 minutes.

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