Tomatoes and ramen

7 ingredients
3 steps

Ingredients

  • 14 1/2 oz can of diced tomatoes
  • 128 grams ramen noodles
  • 1 tsp ground black pepper
  • 1 1/2 tsp granulated garlic powder
  • 1 tsp salt
  • 1 1/2 cup snap peas
  • 1/4 cup water

Directions

  1. 1
    Add can of tomatoes to a wok and get hot
  2. 2
    Add ramen noodles add water let simmer add pepper salt and garlic as soon as ramen noodles get soft
  3. 3
    Stir well add snap peas

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