Tortellini Soup

Ingredients

• 14 lb lean ground beef
• 2 Italian sausages, sliced
• 1 tablespoon olive oil
• 1 cup chopped onion
• 1 teaspoon minced garlic
• 5 cups beef broth
• 1 cup water
• 12 cup red wine or 12 cup white wine
• 2 cups fresh tomatoes, peeled and chopped or 2 cups chopped canned tomatoes
• 1 cup thinly sliced carrot
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1 (15 ounce) can tomato sauce
• 1 12 cups sliced zucchini
• 2 cups meat-filled tortellini or 2 cups cheese tortellini
• 1 tablespoon fresh parsley, chopped or 1 teaspoon dried parsley
• 1 (6 ounce) cansmall pitted olives, undrained