Tortilla Pinwheels

7 ingredients
1 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 2 (4 oz. ) cans chopped green chiles, drained
  • 1 (4 1/4 oz.) can chopped ripe olives, drained
  • 1/2 tsp. garlic powder
  • 1/4 tsp. hot sauce
  • 6 (8 inch) flour tortillas
  • 2 (2 1/2 oz.) pkg. thinly sliced chicken

Directions

  1. 1
    Combine cream cheese, chiles, olives, garlic powder and hot sauce. Stir well. Spread 1/4 c. cream cheese mixture on each tortilla. Top with chicken slice. Roll Tortillas and wrap tightly in plastic. Chill 2 hours. Slice into 1 inch rounds.

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