Tortilla Roll-Ups

7 ingredients
5 steps

Ingredients

  • 1 pkg. flour tortillas
  • 8 oz. sour cream
  • 3 or 4 chopped green onions
  • seasoning salt
  • salt
  • pepper
  • paprika

Directions

  1. 1
    Mix sour cream, onion and spices to taste.
  2. 2
    Spread thinly on tortillas, leaving a 1-inch border on edge.
  3. 3
    Roll up and refrigerate several hours in airtight container.
  4. 4
    Toothpicks may be needed to keep tortillas rolled tight.
  5. 5
    Slice or keep whole. Dip on hot sauce (picante sauce).

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