Tortilla Roll-Ups
7 ingredients
8 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 8 oz. sour cream
- 1 small can Ro-Tel
- 1 small jar pimentos
- 1 c. pecans, chopped
- 1 bell pepper
- 1 pkg. jumbo tortillas (flour)
Directions
-
1Take sour cream out and allow to come to room temperature. Finely chop bell peppers.
-
2Drain and chop pimentos.
-
3Mix all ingredients thoroughly.
-
4Spread mixture on individual tortillas and roll tightly.
-
5Wrap in Saran Wrap; secure by laying open side down.
-
6Refrigerate overnight.
-
7Slice in 1/2-inch thickness.
-
8Good party food.
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