Tortilla Tostada

Directions

1. 1
   Heat broiler.
2. 2
   Place tortillas onto ungreased baking sheets.
3. 3
   Sprinkle each with 1/4 cup cheese.
4. 4
   Broil 5 to 8 inches from heat 1 minute or until tortillas are slightly crisp.
5. 5
   Combine sour cream, 1/2 cup salsa and chicken in skillet.
6. 6
   Cook over medium heat, stirring occasionally, 1-2 minutes or until heated through.
7. 7
   Place about 1/2 cup chicken mixture onto each tortilla; top each with 2 tablespoons salsa, 2 tablespoons green onions and 1/4 cup cheese.
8. 8
   Continue broiling 1-2 minutes or until cheese is melted.
9. 9
   Cut tortillas into quarters.
10. 10
    Sprinkle with sliced green onions, if desired.