Toscas

8 ingredients
3 steps

Ingredients

  • 6 Tbsp. butter
  • 1/4 c. sugar
  • 1 c. sifted flour
  • 1/3 c. blanched almonds
  • 1/4 c. sugar
  • 2 Tbsp. butter
  • 1 1/2 Tbsp. cream
  • 2 tsp. flour

Directions

  1. 1
    Cream 6 tablespoons butter and add gradually 1/4 cup sugar. Blend in 1 cup sifted flour.
  2. 2
    Divide into 12 small ungreased muffin tins.
  3. 3
    Press into bottoms and halfway up sides of cups. Bake in moderate oven at 350° for 10 minutes.

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