Touch Down Taco

10 ingredients
2 steps

Ingredients

  • 1 9 oz. can bean dip
  • 4 oz. cream cheese, soften
  • 1/2 c. sour cream
  • 1 tsp. taco seasoning mix
  • 1 garlic clove, pressed
  • 1/4 c. shredded cheddar cheese
  • 1/2 tomato diced
  • 2 green onion diced
  • 1/4 c. pitted olives
  • tortilla chips

Directions

  1. 1
    Preheat oven to 350°. Spread bean dip in baking pan. In large bowl combine
  2. 2
    cream cheese, sour cream and taco seasoning. Mix well. Place garlic in mixture and mix well. Spread on top of bean dip. Grate cheddar on top. Bake 20 minutes. Remove from oven and top with, olives, tomatoes, onion and garnish with sour cream. Sprinkle top with tortilla chips. Serve warm.

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