Tq Rib Rub

9 ingredients
3 steps

Ingredients

  • 1 lb kosher salt
  • 1 3/4 cups brown sugar
  • 1 2/3 cups paprika
  • 2/3 cup cayenne pepper
  • 2/3 cup garlic powder
  • 2/3 cup cumin
  • 1/2 cup allspice
  • 2/3 cup mustard powder
  • 1 cup thyme

Directions

  1. 1
    Mix all ingredients together well making sure there are no lumps of sugar or spices.
  2. 2
    Use as a bbq rib rub, rub into meat and leave it refrigerated for AT LEAST 24 hours. The larger the meat the longer you can leave it before smoking.
  3. 3
    Continue by smoking ribs as you normally would.

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