Tracey's Bread Pudding

Directions

1. 1
   Soak bread in cold water for 1 hour.
2. 2
   Drain and squeeze dry.
3. 3
   Beat bread with fork and add brown sugar.
4. 4
   Add raisins and cinnamon, eggs, and butter.
5. 5
   Place in a greased pan.
6. 6
   Bake at 325 for approximately 2 hours.
7. 7
   Sprinkle with sugar.
8. 8
   Cool.