Traditional Reuben

6 ingredients
3 steps

Ingredients

  • sliced rye bread
  • sliced Swiss cheese
  • canned sauerkraut, heated
  • corned beef, sliced thin
  • Russian dressing
  • sliced onions, optional

Directions

  1. 1
    In medium skillet melt small amount of margarine.
  2. 2
    Layer corned beef and cheese on bread and toast in skillet until browned.
  3. 3
    Add generous helping of kraut, Russian dressing and onions, if desired. Enjoy!

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